Jeremy Hurlburt and Nick Moore prove that hard work pays off after opening and running their own business this past year. Hurlburt and Moore, both recent Hocking graduates, followed their dreams and opened Hocking Valley Mechanics in October 2013 in Logan, Ohio.
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Winsome Chunnu-Brayda had never been to rural America when she hopped on a plane and left her home in Jamaica to study hospitality at Hocking College in 1999.
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Former Culinary Arts student Billy Reese is the executive chef of KemoSabes in Fostoria. He attended Hocking College and has been involved in various areas of cooking since. From hotels to university kitchens, Reese has become very successful.
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Hocking College graduate Laura (Bauer) Lytle '02, has followed her passion and fulfilled her lifelong dream of being a travel nurse.
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On September 24, 2010, alumni Ryan Seitz '04 was killed in the line of duty. Last year, a Dist-inguished Service Award from the Vinton County Fire Department and community was presented to Seitz's family as a way to remember his remarkable sacrifice.
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